Inspired by the Korean philosophy of "bibm", which embodies the ideas of harmony and balance, we have a full course meal influenced by Korean flavours. Get in quick as it won't be around much longer.

Our starter is a plant based Garlic Chive and Ginger Soy Mandu with Gochujang - Coriander Oil and toasted Sesame.  Perfectly balancing the flavours of salt, sour and heat. 

'Mandu' or dumpling were initially prepared for ancestral rites or banquets and enjoyed as a special dish for cold days. 

Korean Inspired Flyer1

Our main is Peanut Popcorn Tofu, Chilli King Oyster Mushrooms and Green Onion Gamjajeon, Kim Chi, Pickled Daikon, Cucumber Pickles and Apple Samjang.  Traditional 'Gamjajeon' or potato pancake was made from just potato, salt and oil, and pan fried till golden brown.  We have infused fresh ingredients and Korean inspired flavours to lift this dish to a whole new level.

Pair the starter or the main with a beautiful glass of Viognier Vin de Pays d'Oc 2017 to amplify the flavours of both the food and the wine.

And for dessert, we have a Black Bean and Peanut Hotteok, which is a Korean Sweet Pancake, Sesame Snaps, Ginger Milk and Cookies and Cream Ice Cream.

You can enjoy the Korean dishes together with our other world-inspired dishes or just go all out with a three course plant-based Korean inspired meal.   

Click here to see what else is on our dinner menu. 

Starter

S Garlic Chive Ginger Soy Mandu4

Garlic Chive and Ginger Soy Mandu with Gochujang - Coriander Oil and toasted Sesame. 

Pair with a beautiful glass of Viognier Vin de Pays d'Oc 2017. 

 

Main

M Peanut Popcorn Tofu Chilli King Oyster Mushrooms and Green Onion PancakeV2

Peanut Popcorn Tofu, Chilli King Oyster Mushrooms and Green Onion Pancake (Gamjajeon), Kim Chi, Pickled Daikon, Cucumber Pickles and Apple Samjang.  

Pair with a beautiful glass of Viognier Vin de Pays d'Oc 2017. 

 

Dessert

D Black Beand and Peanut Hotteok4

Black Bean and Peanut Hotteok, Sesame Snaps, Ginger Milk and Cookies and Cream Ice Cream.

Pair with Proves Bianco Frizzante or Kombucha Mimosa

Click here to see what else is on our dinner menu.