For the month of September we are going Vietnamese!
As we continue on our virtual tour around the world and the weather gets more unpredictable, we dream of another summer with beaches and delicious exotic food....... But, as things cool a little here we are going to heat things up with a tour of Vietnam with our famous Veginity twist!
We missed a lot of summer and put best laid holiday plans to rest, but now is your chance for a mini escape to some far off destination. So grab your family, grab your friends, grab the ones that mean the most and spend a little time with them at Veginity!
Pre-bookings are recommended to guarantee a table. 35€ for three course Vietnamese feast.
You can enjoy our Vietnamese inspired plant based cuisine in one of two ways - by dining in, or ordering it via Click & Collect. All the dishes are lovingly made from scratch and from fresh ingredients rignt here at Veginity.
Under the governments COVID-19 restrictions we will now have limited seating, as such we will be doing things a little differently. This will ensure the safety of both staff and customers.
We are offering a mexican inspired dine in set menu for 35€ per person with two seatings each night.
- 6pm sitting (6pm-7:30pm, Thursday to Sunday)
- 8pm sitting (8pm - 9:30pmThursday to Sunday)
You can view our full menu on our website. You will be able to choose your starter, main and dessert upon your arrival. The meal cost will need to be pre-paid for when making a reservation. Drinks and any other items purchased will be payable on the night.
Lemongrass Mince Lettuce Wraps
With Lemongrass Mince, Minted Cucumber Salad, Gem Lettuce Cups and Nouc Cham Sauce (soy, wheat) (wheat free optional) VIETNAMESE INSPIRED
Wine pairing suggestion: Familia Pacheco Monastrell Syrah SPAIN 100% Organic
Vietnamese Vish Cakes
With Green Papaya Salad and Peanut Chilli dipping Sauce (soy, wheat, peanuts) VIETNAMESE INSPIRED
Wine pairing suggestion: Picpoul De Pinet, Saint-Peyre FRANCE
King Oyster Mushroom Pho.
With Grilled King Oyster Mushrooms, Mushroom Broth, pickled Chilli Shimeji, Panko Beet Ball, thick Rice Noodles, pickled chilled Bean Shoots (soy, wheat, celery) (wheat free optional) VIETNAMESE INSPIRED
Wine pairing suggestion: Colheita Branco, PORTUGAL 100% Organic
Vish Ball Bahn Mi.
With Smokey Vish Ball, Mushroom Pate, Mung Bean Omelette, crisp Baguette, Ginger pickled Cucumber, pickled Carrots and Daikon, Fresh Coriander and Lime and a side of Fries (soy, wheat, celery) VIETNAMESE INSPIRED
Wine pairing suggestion: Montepulciano d`Abruzzo DOC, Donatello Jasci, ITALY 100% Organic
Vietnamese Coffee Mousse.
With Vietnamese Coffee Mousse, torched Meringue and Coffee Crisps (wheat, soy) VIETNAMESE INSPIRED
Drink suggestion: Proves Bianco Frizzante Cantina Breganze Italy
Vietnamese Crème Caramel with Boba Balls, caramelised Banana (wheat free, soy) VIETNAMESE INSPIRED
Drink pairing suggestion: Casa Roja Rosado Bodegas Valdemar SPAIN
The Vietnamese cuisine inspired meals can be also ordered via Click and Collect
We hope you enjoy the cuisine.