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 Mark Senn - Vegan and Vegetarian Chef

    Mark Senn - Veginity Chef.


 The Ultimate Vegan Dinner Party
Becoming Vegetarian / Vegan
Untitled Document So just what is it that makes someone become vegetarian or vegan. Everyone has a different story. So I thought I’d share my story. During University I used to work as a Security Guard or as a bouncer as they are also known. I’d go to University during the day but on the weekends I would work anywhere from 8pm to 7am the next morning. It was like I was constantly jet lagged and seemed to always get sick. I knew something had to change but wasn’t sure what it was. Around this time I met a girl named Tracy and I used work with her and talk about life in general, i.e. University, being sick and work and being sick… She would tell me about her Vegan lifestyle and doing raids on battery chicken farms and liberating chickens. Which was something I had never heard of and at first thought it a bit strange.

One day she brought me in a pamphlet on becoming a vegetarian. At first I thought it was weird but went away and thought about it. Every now and again she would bring me in some more pamphlets and I would take them away and read more and more. It was like a slow awakening for me but eventually the light bulb came on. I remember having all this information floating around in my head when I was in cooking class. I recall preparing and cooking lamb chops as I normally would. However when it came time to eat the lamb I felt a little weird. I was chewing on the lamb chop bone when the light finally came on. And I thought, ‘this is disgusting’. And I spat the lamb out had had to go and get some fresh air.

That was the last time that I ate lamb or any other meat. I went cold turkey and I felt absolutely terrible for 2 weeks. It was the sickest I had been in long time. However I pushed on and promised myself that I would do this for 3 months at least to see if I felt any different. At the time I would still eat fish from time to time because I was scared of the Protein Myth that you needed animal protein to survive. But eventually I stopped eating fish too.

After the first few weeks of feeling terrible, I started to feel a lot better than I had in a very long time. Tracy commented on how different I looked and I told her I felt incredible. That was over ten years ago and it changed my outlook on life and changed me as a person. If there was one thing I would have done different, it would have been to thank Tracy for giving me a little guidance and steering me in right direction. Because as you know everything changes, people move on, live styles change. And I feel I’ve changed for the better. Thank You Tracy, where ever you are.

 
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